Programmes
Check out our range of programmes
Check out others who have done training with us
Work-based training in sports turf has long been supported through Primary ITO, providing practical, industry-aligned learning for employers and staff.
From Oamaru to customers across New Zealand and offshore, Milligans Food Group manufactures a wide range of dairy and non-dairy products with skilled staff trained through Primary ITO.
Primary ITO apprentice Tawera Tito is embarking on the opportunity of a lifetime – joining the Wimbledon 2026 grounds team to prepare the courts for the prestigious tennis tournament kicking off in London, in June.
Congratulations to Piripi Kahotea-Rangikotua (Half Shell & Meat Production Manager) and Wharengaro Tapara-Kurei (Quality Assurance Manager) at Open Ocean Whakatōhea Mussels, for completing the full Seafood Processing training and qualification pathway.