News
22 June 2026
Fresh off a flight from the United States, Primary ITO graduate Meg Spittal took out the title of 2026 Young Amenity Horticulturalist of the Year in May.
15 June 2026
Nestled under the Southern Alps in pristine flowing waters, Mt Cook Alpine Salmon produces the highly sought after seafood delicacy for local and international markets, with skilled staff trained through Primary ITO.
5 June 2026
New Zealand’s future farmers, fencers, contractors and rural workers are already learning the ropes not from behind desks, but out in paddocks, yards and woolsheds across Horowhenua and Kāpiti. Photo & Article Credit: Frankie Webb, Horowhenua Chronicle
3 June 2026
Up and coming dairy farmer Mark Ready, 23, has his eyes firmly set on the future, after taking out the Dairy Trainee of the Year Award at the 2026 New Zealand Dairy Industry Awards in Rotorua in May.
27 May 2026
With twenty years’ experience in tree care, Primary ITO-qualified arborist Kelly Black runs her own business and co-founded an initiative to support women working in the tree care industry.
18 May 2026
Twenty-six students spent a week of their school holidays soaking up farm life and learning about career pathways during the annual Primary ITO Trades Academy camp.
8 May 2026
New Zealand’s wine industry has built a strong reputation on quality, innovation, and skilled people. Supporting that workforce through practical, on-job training remains critical to the future success of the sector.
6 May 2026
From milking cows on his grandad’s farm in England to empowering people to grow their skills and careers in New Zealand’s primary sector, Primary ITO's Simon Croom is passionate about people.
28 April 2026
Supporting successful on-job learning and assessment is a highlight of Al Gordon’s twenty-year career at Primary ITO, a significant milestone he achieved in April.
20 April 2026
Primary ITO learners have won numerous awards at the New Zealand Dairy Industry Awards (NZDIA) regional finals held across the country over the last few months.