New Zealand Certificate in Horticulture - Outdoor Vegetable Production
Level of study
Cost (incl GST)
Learners must be employed in the sector.
* Vehicle and agri-chemical units are available at an additional cost.
Learners will explore more of the detail and science around steering vegetable and seed crops through to a healthy harvest.
Learners will be hands on, learning how to safely use agri-chemicals, spot diseases and pests and learn how to give and get the best through great teamwork.
Learners can complete this programme as the first year of a New Zealand Apprenticeship.
Graduates of this qualification will be able to:
- work as an effective member of a team, including communication and interaction with team members and colleagues relevant to a role in the horticulture sector
- apply knowledge of outdoor crop growing cycles and plant requirements to perform routine seasonal outdoor crop production tasks.